Summer Squash Salad Recipe

Name: Summer Squash Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Simply Recipes

Summer squash salad (or zucchini carpaccio)thinly sliced summer squash served with olive oil, lemon juice, mint, parmesan cheese, and toasted pine nuts.

4.9

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Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Summer Squash Salad Recipe

4 Small zucchini or mixed yellow and green summer squash
0.33000000000000007 cup Loosely packed mint leaves
3 tablespoon Extra virgin olive oil
1 tablespoon Fresh lemon juice
0.25 teaspoon Fine sea salt
As required Pepper To Taste
0.25 cup Pine Nuts
Grana padano, parmesan or asagio cheese for shavings

Nutrition
value

167

calories per serving

15 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

15 g Fat
2 g Protein
5 g Carbs
3 g Fiber

MacroNutrients

Carbs
5 g
Protein
2 g
Fiber
3 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
19 mg
Iron
1 mg
Vitamin A
84 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
79 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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