Ingredients For Summer Corn Salad With Feta Recipe
1 tablespoon Lime juice
0.25 teaspoon Salt
0.25 teaspoon Hot pepper sauce
5 teaspoon S olive oil, divided
1 cup Fresh or frozen corn, thawed
1 cup Cherry tomatoes halved
0.5 cup Finely Chopped Cucumber
0.25 cup Finely chopped red onion
2 tablespoon Minced fresh basil or 2 teaspoons dried basil
Nutrition value
378
calories per serving
25 g Fat13 g Protein25 g Carbs14 g FiberOther
Current Totals
25 g Fat
13 g Protein
25 g Carbs
14 g Fiber
MacroNutrients
Carbs
25 g
Protein
13 g
Fiber
14 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
205 mg
Iron
4 mg
Vitamin A
1105 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
38 mg
Vitamin B9
613 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
4 mg
Copper
205 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
134 mg
Selenium
19 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
