pinch Cayenne pepper/Red Mirch powder for the kick
1 teaspoon grounded fennel
1 teaspoon Balsamic vinegar
6 sprig fresh mint leaves
As required Rock salt
1 teaspoon freshly grated ginger
1 tablespoon Finely chopped cucumber for the crunch
Nutrition value
134
calories per serving
8 g Fat1 g Protein15 g Carbs3 g FiberOther
Current Totals
8 g Fat
1 g Protein
15 g Carbs
3 g Fiber
MacroNutrients
Carbs
15 g
Protein
1 g
Fiber
3 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
62 mg
Iron
1 mg
Vitamin A
737 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
49 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment