Stir-Fry Pork With Cashews Recipe

Ingredients For Stir-Fry Pork With Cashews Recipe

• 225 gram Pork fillet, cut into thin slices about 4cm x 2. 5cm
• 2 tablespoon Light soy sauce
• 1 teaspoon Light brown sugar
• 1 teaspoon Worcester saucer
• 4 tablespoon Vegetable oil
• 115 gram Mangetouts, topped and tailed
• 115 gram Broccoli florets
• 115 gram Mushrooms, Sliced
• 4 centimeter 1 carrot, cut into 2. 5cm pieces
• 2 piece Spring onions, cut into
• 100 gram Unsalted cashew nuts
• 1 teaspoon Salt