Balsamic Steak & Veggie Rolls Recipe

Ingredients For Balsamic Steak & Veggie Rolls Recipe

• 1 pound Skirt steak cut into thin strips
• 2 teaspoon House seasoning blend divided
• 2 tablespoon Olive oil divided
• 2 Bell peppers cut into thin strips
• 0.25 pound Green beans trimmed
• 3 stick Carrots cut into
• Toothpicks
• 0.5 cup Balsamic vinegar
• 2 tablespoon Honey
• 1.5 tablespoon Whole grain mustard
• 4 Cloves garlic minced
• 1 teaspoon Worcestershire sauce
• 1 teaspoon Italian seasoning blend
• 1 teaspoon House seasoning blend