Ingredients For Steak With Parsley Chimichurri And Potato Salad Recipe
150 gram 4 new york cut beef steaks
700 gram Chat potatoes, cut into thirds
2 spoon Avocados, flesh scooped with
2 cup Picked watercress sprigs
2 Cloves Garlic, Finely Chopped
1 Bay leaf, centre vein cut out
0.25 cup White wine vinegar
1 teaspoon Honey
1 Red birdseye chilli, halved
1 bunch Flat leaf parsley, leaves picked
Nutrition value
450
calories per serving
27 g Fat16 g Protein32 g Carbs6 g FiberOther
Current Totals
27 g Fat
16 g Protein
32 g Carbs
6 g Fiber
MacroNutrients
Carbs
32 g
Protein
16 g
Fiber
6 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
321 mg
Iron
6 mg
Vitamin A
1816 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
156 mcg
Vitamin B12
1 mcg
Vitamin C
162 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
2 mg
Phosphorus
271 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment