Chimichurri Grilled Steak Salad Recipe
Recipe By EatingWell
Chimichurri sauce is a zingy argentinean sauce made with garlic, parsley, vinegar and oil. Here chimichurri sauce doubles as marinade for flank steak and as salad dressing for this grilled steak salad recipe.
4.2
14 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chimichurri Grilled Steak Salad Recipe
- 1/4 cup Packed flat leaf parsley leaves
- 1.25 tablespoon Extra Virgin Olive Oil, Divided
- 0.06 cup White Vinegar
- 1/4 Small clove garlic, chopped
- 0.19 teaspoon Salt, Divided
- 1/4 pound Flank steak, trimmed
- 1/2 Hearts of romaine or 2 small heads
- 1/4 Large bell pepper, quartered
Nutrition
value
value
244
calories per serving
18 g Fat6 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein6g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein6g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium124mg
- Iron2mg
- Vitamin A1138mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C95mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus39mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell