Spoonable Bloody Marys Recipe

Name: Spoonable Bloody Marys Recipe
Yield: 8
Cuisine: British

Recipe By Food & Wine

Learn how to make Spoonable Bloody Marys

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Ingredients For Spoonable Bloody Marys Recipe

2.25 teaspoon Unflavored powdered gelatin
3.5 cup Tomato juice
0.5 cup Vodka
Salt and freshly ground pepper
0.5 teaspoon Worcestershire sauce
5 Celery ribs peeled and coarsely chopped
2 tablespoon Fresh lemon juice
0.25 cup Heavy cream
0.5 teaspoon Hot sauce

Nutrition
value

calories per serving

< 1 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
2 g Protein
5 g Carbs
3 g Fiber

MacroNutrients

Carbs
5 g
Protein
2 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
39 mg
Iron
1 mg
Vitamin A
1329 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
52 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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