Mexican Bloody Mary Recipe

Recipe By Hy-Vee

Savory and garlicky, this spicy beverage was built for bloody mary lovers.

4.1
27 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Mexican Bloody Mary
plan
Bookmark

ingredients serve

Ingredients for Mexican Bloody Mary Recipe

  • 0.67 C. of tomato cocktail juice
  • 1 tablespoon Hy vee lemon juice
  • 0.33 tablespoon Hy vee worcestershire sauce
  • 0.33 tablespoon Hy vee horseradish
  • 0.17 teaspoon Hot sauce
  • 0.08 teaspoon Celery salt
  • 0.08 teaspoon Hy vee garlic powder
  • 0.08 teaspoon Hy vee black pepper
  • As required 0 hy-vee red pepper flakes
  • As required Hy vee chili powder
  • As required Pink himalayan salt
  • 1.50 ounce Unflavored vodka
Nutrition
value
124
calories per serving
< 1 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    895mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Hy-Vee