Ingredients For Spicy Tomato Soup With Basil Oil Recipe
3 kilogram Plum tomatoes
100 gram Onion
6 Garlic Cloves
2 Bay leaves
5 gram Thyme
0.5 Red chilli
2 Red peppers
10 gram Basil
Vegetable Stock
Olive oil
Salt
Pepper
4 Plum tomatoes
Salt
Pepper
30 gram Basil leaves
250 milliliter Extra virgin olive oil
Basil leaves
Balsamic vinegar
30 gram Basil leaves
250 milliliter Extra virgin olive oil
2 kilogram Plum tomatoes
100 gram Onion
6 Garlic Cloves
1 kilogram Plum tomatoes
Olive oil
Salt
2 Bay leaves
5 gram Thyme
0.5 Red chilli
10 gram Basil
2 Red peppers
Vegetable Stock
Salt
4 Plum tomatoes
Pepper
Balsamic vinegar
Nutrition value
1006
calories per serving
90 g Fat13 g Protein37 g Carbs27 g FiberOther
Current Totals
90 g Fat
13 g Protein
37 g Carbs
27 g Fiber
MacroNutrients
Carbs
37 g
Protein
13 g
Fiber
27 g
Fats
Fat
90 g
Vitamins & Minerals
Calcium
234 mg
Iron
9 mg
Vitamin A
11140 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
271 mcg
Vitamin B12
0 mcg
Vitamin C
342 mg
Vitamin E
16 mg
Copper
1 mcg
Magnesium
223 mg
Manganese
5 mg
Phosphorus
256 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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