Ingredients For Spicy Sriracha Cornbread Sausage Stuffing Recipe
0.75 cup Yellow cornmeal
0.5 cup All purpose flour
0.5 cup White whole wheat flour
1 teaspoon Baking powder
0.5 teaspoon Kosher salt
1 cup Milk
3 tablespoon Canola oil
1 Large egg
0.33000000000000007 cup Freshly grated sharp cheddar cheese
1 Jalapeno pepper
2 teaspoon Olive oil
8 ounce Turkey or chicken sausage, casings removed
1 Large red bell pepper, diced
1 Large green bell pepper, diced
1 cup Thinly sliced green onions, both white and green parts
1 teaspoon Minced garlic
0.5 teaspoon Kosher salt, divided
0.25 teaspoon Black pepper
2 Large eggs, lightly beaten
1.5 cup Low sodium chicken broth
1 tablespoon Sriracha, plus additional for drizzling
0.25 cup Chopped fresh cilantro
Nutrition value
994
calories per serving
57 g Fat57 g Protein59 g Carbs6 g FiberOther
Current Totals
57 g Fat
57 g Protein
59 g Carbs
6 g Fiber
MacroNutrients
Carbs
59 g
Protein
57 g
Fiber
6 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
501 mg
Iron
4 mg
Vitamin A
1274 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
175 mcg
Vitamin B12
0 mcg
Vitamin C
200 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
106 mg
Manganese
1 mg
Phosphorus
663 mg
Selenium
58 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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