Spicy Ranch Chicken Wings Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425掳F (220掳C) and line a baking sheet with parchment paper.
• STEP 2.In a large bowl, combine the hot sauce, melted butter, garlic powder, paprika, cayenne pepper, salt, and pepper.
• STEP 3.Add the chicken wings to the bowl and toss until they are evenly coated with the spicy marinade.
• STEP 4.Arrange the chicken wings in a single layer on the prepared baking sheet.
• STEP 5.Bake the wings in the preheated oven for 25-30 minutes, or until they are crispy and cooked through.
• STEP 6.Serve the Spicy Ranch Chicken Wings with ranch dressing and celery sticks for a classic combination.

Cooking Tips

• For extra crispy wings, you can broil them for a few minutes after baking.
• If you prefer milder wings, reduce the amount of cayenne pepper in the marinade.
• You can also grill the wings instead of baking them for a smoky flavor.

Storage and Serving

• Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the wings on a baking sheet and bake in a preheated oven at 350掳F (175掳C) for about 10 minutes, or until heated through.
• Serve the reheated wings with extra hot sauce and ranch dressing for dipping.