Spicy Korean Fried Chicken Recipe

Name: Spicy Korean Fried Chicken Recipe
Total time: 60 min
Yield: 4
Cuisine: Korean

Recipe By Kitchen Nine

4.6

29 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Spicy Korean Fried Chicken Recipe

1.5 kilogram Chicken wings, washed and patted dry
0.5 teaspoon Salt
0.5 teaspoon Freshly ground black pepper
1 centimeter Knob of fresh ginger, peeled and finely chopped 140 g potato starch vegetable oil, for deep frying 1 teaspoon sesame seeds
1 Spring onion, thinly shredded
1 tablespoon Vegetable oil
4 Garlic Cloves, Finely Chopped
2 tablespoon Soy sauce
2 tablespoon Gochujang chilli paste
1 tablespoon White Vinegar

Nutrition
value

805

calories per serving

57 g Fat69 g Protein4 g Carbs2 g FiberOther

Current Totals

57 g Fat
69 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
69 g
Fiber
2 g

Fats

Fat
57 g

Vitamins & Minerals

Calcium
119 mg
Iron
5 mg
Vitamin A
29 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
21 mg
Vitamin B6
1 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
105 mg
Manganese
2 mg
Phosphorus
721 mg
Selenium
71 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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