Spicy Asian Noodle Bowls Recipe

Name: Spicy Asian Noodle Bowls Recipe
Total time: 25 min
Yield: 4
Cuisine: Asian

Recipe By Taste Of Home

Thai peanut sauce has quite the kick in this bowl of spicy goodness. Serve with milk. You’ll be glad you did. —Alicia Vilbaum, Flagstaff, Arizona.

3.5

28 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Spicy Asian Noodle Bowls Recipe

8 ounce Thick rice noodles
1 pound Boneless skinless chicken breasts, cut into 1 inch cubes
1 tablespoon Sesame oil
1 can Sliced water chestnuts, drained
1 can Whole baby corn, drained
1 cup Frozen peas
0.125 teaspoon Salt
0.125 teaspoon Dried Basil
0.125 teaspoon Pepper
1 cup Thai peanut sauce, divided

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Nutrition
value

494

calories per serving

18 g Fat27 g Protein53 g Carbs4 g FiberOther

Current Totals

18 g Fat
27 g Protein
53 g Carbs
4 g Fiber

MacroNutrients

Carbs
53 g
Protein
27 g
Fiber
4 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
106 mg
Iron
3 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
338 mg
Selenium
31 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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