Asian Ground Beef Noodle Bowls Recipe

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This super quick and easy noodle bowl made with ground beef, ramen noodles, and mixed vegetables is cooked in an asian-flavored sauce and ready in 20 minutes.

4
30 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Asian Ground Beef Noodle Bowls
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ingredients serve

Ingredients for Asian Ground Beef Noodle Bowls Recipe

  • 1/4 pound Ground Beef
  • 1/2 teaspoon Green onion, white part only, thinly sliced
  • 0.63 cup Water
  • 1/2 Packages Ramen Noodles
  • 1/4 Package frozen asian vegetable medley
  • 3/4 tablespoon Hoisin Sauce
  • 1/2 tablespoon Soy sauce
  • 1/4 tablespoon Sriracha sauce
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Chopped Fresh Cilantro
  • 0.13 teaspoon Chinese five-spice powder
  • 0.06 teaspoon Ground ginger
  • 1/2 tablespoon Green onions, green parts only, thinly sliced
Nutrition
value
294
calories per serving
18 g Fat24 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    24g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    3mg
  • Vitamin A
    150mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    245mg
  • Selenium
    14mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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