Sausage Rolls Recipe

Recipe By Great British Chefs

These bold, generous and hearty sausage rolls are the best version of the british classic we've come across for a long time. Spiced pork mince is mixed with shallots, breadcrumbs and duck fat, before being baked inside a puff pastry sleeve to create the ultimate party fodder.

4.9
24 Rating - Rate
Non Vegdiet
3hr 15minstotal

ingredients serves

12
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Ingredients For Sausage Rolls Recipe

Nutrition
value
234
calories per serving
15 g Fat9 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • 15 g Fat
  • 9 g Protein
  • 16 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    9 g
  • Fiber
    1 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    28 mg
  • Iron
    2 mg
  • Vitamin A
    19 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    89 mg
  • Selenium
    22 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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