Speedy spinach pesto pasta is a 15 minute pantry special with spinach and walnut pesto tossed simply with a little gluten-free pasta, fresh garden tomatoes and topped with crumbled bacon.
6 Slices bacon cooked until crispy, drained and crumbled
14 ounce Spaghetti
1 cup Walnuts
2 Cloves garlic peeled
1.5 cup Spinach
0.25 cup A olive oil
As required Salt and pepper to taste
0.5 cup A parmesan cheese reserve a little extra if you want to garnish with a little extra on the finished dish
1 Tomatoes chopped fresh
flakes Dried red pepper flakes optional as desired
Nutrition value
243
calories per serving
21 g Fat7 g Protein7 g Carbs2 g FiberOther
Current Totals
21 g Fat
7 g Protein
7 g Carbs
2 g Fiber
MacroNutrients
Carbs
7 g
Protein
7 g
Fiber
2 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
124 mg
Iron
2 mg
Vitamin A
906 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
1 mg
Phosphorus
154 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment