Spaghetti With Browned Butter Wilted Greens Recipe
Recipe By Bowl of Delicious
This minute spaghetti recipe is drizzled with an earthy, decadent lemon garlic browned butter sauce and mixed with wilted greens, almonds, and parmesan cheese. Simple, elegant, and delicious
Ingredients For Spaghetti With Browned Butter Wilted Greens Recipe
1 pound Spaghetti or other pasta shape
0.5 cup Butter
1 Juice ne lemon
3 Cloves garlic minced
8 ounce Fresh baby greens baby spinach, arugula, bagged spring greens, or other delicate greens that can be wilted
1 cup Parmesan Cheese Grated
1 cup Sliced almonds pine nuts and/or walnuts can also be used
Nutrition value
316
calories per serving
11 g Fat19 g Protein57 g Carbs5 g FiberOther
Current Totals
11 g Fat
19 g Protein
57 g Carbs
5 g Fiber
MacroNutrients
Carbs
57 g
Protein
19 g
Fiber
5 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
229 mg
Iron
3 mg
Vitamin A
44 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
112 mg
Manganese
2 mg
Phosphorus
382 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
