4 pound Pork loin back ribs or meaty pork spareribs, cut into 2 to 3 rib portions
1 tablespoon Smoked paprika or sweet paprika
1.5 teaspoon Packed brown sugar
1 teaspoon Ground pasilla chile pepper or ancho chile pepper
0.5 teaspoon Salt
0.5 teaspoon Garlic powder
0.5 teaspoon Ground coriander
0.5 teaspoon Dry mustard
0.25 teaspoon Celery salt
0.25 teaspoon Coarsely ground black pepper
0.1200000000000001 teaspoon Cayenne pepper
0.5 cup Chicken
0.75 cup Barbecue sauce
Nutrition value
477
calories per serving
28 g Fat55 g Protein2 g Carbs< 1 g FiberOther
Current Totals
28 g Fat
55 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
55 g
Fiber
1 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
48 mg
Iron
7 mg
Vitamin A
83 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
3 mcg
Magnesium
86 mg
Manganese
0 mg
Phosphorus
451 mg
Selenium
110 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment