Yankee Pot Roast Recipe

Name: Yankee Pot Roast Recipe
Total time: 660 min
Yield: 6
Cuisine: American

Recipe By Sweet and Savory Meals

Slow cooker yankee pot roast made with root vegetables, potatoes, tomatoes and red wine. The roast is flavorful and slow cooked to tender perfection.

25 Rating - Rate

Non Vegdiet

11hr total

20minsPrep

10hr 40minsCook

ingredients serves

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Ingredients For Yankee Pot Roast Recipe

1 Top round roast
Kosher or sea salt
Freshly ground black pepper
2 tablespoon Vegetable oil
1 cup Red wine
1 cup Beef broth
1 Large Onion
2 Large Carrots
10 Mini red potatoes
1 tablespoon Minced Garlic
1 teaspoon Dried Thyme
1 teaspoon Dried Rosemary
5 ounce 1 14. can diced tomatoes
2 tablespoon Worcestershire sauce
2 tablespoon Cornstarch
4 tablespoon Water

Nutrition
value

290

calories per serving

7 g Fat10 g Protein41 g Carbs8 g FiberOther

Current Totals

7 g Fat
10 g Protein
41 g Carbs
8 g Fiber

MacroNutrients

Carbs
41 g
Protein
10 g
Fiber
8 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
70 mg
Iron
3 mg
Vitamin A
1095 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
155 mg
Selenium
7 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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