Yankee Pot Roast Recipe

Recipe By Sweet and Savory Meals

Slow cooker yankee pot roast made with root vegetables, potatoes, tomatoes and red wine. The roast is flavorful and slow cooked to tender perfection.

5
25 Rating - Rate
Non Vegdiet
11hr total
20minsPrep
10hr 40minsCook

ingredients serves

6
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Ingredients For Yankee Pot Roast Recipe

Nutrition
value
290
calories per serving
7 g Fat10 g Protein41 g Carbs8 g FiberOther

Current Totals

  • 7 g Fat
  • 10 g Protein
  • 41 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    10 g
  • Fiber
    8 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    3 mg
  • Vitamin A
    1095 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    67 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    81 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    91 mg
  • Manganese
    1 mg
  • Phosphorus
    155 mg
  • Selenium
    7 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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