Roasted Orange Duck And Roasted Potatoes Recipe

Recipe By Good To Know

This delicious roasted orange duck duck recipe uses sharp juniper berries, zesty orange juice and runny honey to create a really rich body of flavours.

4.7
17 Rating -
Rate
Non Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
Roasted Orange Duck And Roasted Potatoes
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ingredients serve

Ingredients for Roasted Orange Duck And Roasted Potatoes Recipe

  • 1 Duck legs
  • 1/2 teaspoon Juniper berries
  • 1 Garlic Cloves, Crushed
  • 1/2 Finely grated zest and juice oranges
  • 1/2 tablespoon Runny honey
  • 1.25 tablespoon Ruby port
  • 1/4 kilogram New potatoes, halved
Nutrition
value
232
calories per serving
1 g Fat4 g Protein50 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    50g
  • Fiber
    5g

MacroNutrients

  • Carbs
    50g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    6mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    81mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    2mg
  • Phosphorus
    155mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know