Ingredients For Slow Cooker Tomato Basil Soup Recipe
28 ounce Diced tomatoes 2 , undrained
1 cup Diced celery
1 cup Diced carrots
1 cup Diced onions
1 teaspoon Dried oregano
1 tablespoon Dried basil
4 cup Chicken
1 Bay leaf
4 tablespoon Butter
0.5 cup Flour
1 cup Parmesan cheese
2 cup Heavy whipping cream
As required Salt and pepper to taste
Nutrition value
400
calories per serving
24 g Fat27 g Protein16 g Carbs4 g FiberOther
Current Totals
24 g Fat
27 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
27 g
Fiber
4 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
248 mg
Iron
2 mg
Vitamin A
1692 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
314 mg
Selenium
24 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
