Slow Cooker Sausage Bean Stew Recipe

Ingredients For Slow Cooker Sausage Bean Stew Recipe

• 1.5 pound Midwest pork ground pork sausage
• 5 C. of hy vee vegetable stock
• 1 C. of hy vee short cuts chopped white onions
• 1 can Hy vee no salt added dark red kidney beans
• 1 can Hy vee pinto beans
• 1 can Hy vee no salt added diced tomatoes
• 1 can Hy vee tomato paste
• 2 Medium carrots
• 2 stalk Celery
• 3 Hy vee dried bay leaves
• 2 tablespoon Refrigerated minced garlic
• 1 teaspoon Hy vee ground black pepper
• 0.5 teaspoon Hy vee dried oregano leaves
• 0.5 teaspoon Hy vee dried thyme leaves
• 0.25 teaspoon Hy vee ground sage
• 2 C. of green or rainbow swiss chard
• 0 Fresh italian parsley