Korean Pork Tacos Recipe

Ingredients For Korean Pork Tacos Recipe

• 2 pound Pork tenderloin, silver skin and excess fat removed then cut in 1/2
• 0.25 cup Hoisin sauce
• 2 tablespoon Low sodium soy sauce
• 2 tablespoon Ketchup
• 2 tablespoon Honey
• 1 tablespoon Rice vinegar
• 1 tablespoon Sambal oelek
• 1.5 teaspoon Fresh grated ginger
• 2 teaspoon Chinese five spice powder
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Kosher salt
• 0.25 teaspoon Fresh ground black pepper
• 0.5 cup Water
• Corn or flour tortillas for serving
• 2 cup Broccoli slaw
• 1 Green onion, finely diced
• 2 tablespoon Chopped cilantro
• 2 tablespoon Rice vinegar
• 1 tablespoon Low sodium soy sauce
• 2 teaspoon Honey
• pinch Pinch of red pepper flakes