Slow-Cooker Pork Paprikash Recipe

Name: Slow-cooker Pork Paprikash Recipe
Total time: 480 min
Yield: 6
Cuisine: Hungarian

Recipe By Serious Eats

Slow cooker paprika pork, seasoned with thyme and caraway, is finished with sour cream and served over egg noodles.

4.9

23 Rating - Rate

Non Vegdiet

8hr total

ingredients serves

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Ingredients For Slow-Cooker Pork Paprikash Recipe

3 pound Boneless Pork Shoulder
Kosher salt
Cracked black pepper
1 tablespoon Paprika
0.25 teaspoon Ground caraway
1 Large onion chopped
2 Cloves Garlic, Minced
1 Small red pepper, chopped
1 cup Low sodium chicken broth
3 tablespoon Red wine vinegar
1 tablespoon Worcestershire sauce
0.25 cup Tomato paste
2 sprig Fresh thyme
0.5 cup Sour cream

Nutrition
value

870

calories per serving

45 g Fat50 g Protein63 g Carbs4 g FiberOther

Current Totals

45 g Fat
50 g Protein
63 g Carbs
4 g Fiber

MacroNutrients

Carbs
63 g
Protein
50 g
Fiber
4 g

Fats

Fat
45 g

Vitamins & Minerals

Calcium
60 mg
Iron
4 mg
Vitamin A
290 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
524 mg
Selenium
48 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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