Ingredients For Slow Cooker French Dip Sandwiches Recipe
1 Large sweet onion, sliced
2 tablespoon Extra virgin olive oil, divided
2 Large garlic cloves, minced
1 teaspoon Italian seasoning
0.5 teaspoon Ground black pepper
0.5 teaspoon Kosher salt
2.5 pound Beef brisket or boneless beef bottom round roast
1.25 cup Low sodium beef broth
0.5 cup Water
1 tablespoon Worcestershire sauce
1 Medium red bell pepper
1 Medium green bell pepper
6 Thin slices cheese
6 Regular sized sandwich rolls, sliced in 1/2
Nutrition value
426
calories per serving
21 g Fat55 g Protein2 g Carbs3 g FiberOther
Current Totals
21 g Fat
55 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
55 g
Fiber
3 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
36 mg
Iron
6 mg
Vitamin A
340 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
68 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
1 mg
Phosphorus
508 mg
Selenium
45 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment