Slow-Cooker French-Dip Sandwiches Recipe
Recipe By PureWow
Sure, you could throw some turkey on whole-wheat bread in about five minutes. But these tender, melt-in-your-mouth slow-cooker french dips are far from your average sandwich. They're well worth the waityou'll see.
4.7
26 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooker French-Dip Sandwiches Recipe
- As required Beef
- 1/2 pound Beef chuck or round roast, untied
- None Salt and freshly ground black pepper
- 0.67 cup Beef broth
- 0.33 teaspoon Onion powder
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Dried oregano
- 0.08 teaspoon Dried Thyme
- 0.17 Bay leaf
- As required Sandwiches
- 1/2 cup Baby Arugula
- 0.33 tablespoon Olive oil
- 0.17 tablespoon Lemon juice
- 1 tablespoon Butter, At Room Temperature
- 1 Long rolls, cut in 1/2 lengthwise
Nutrition
value
value
559
calories per serving
25 g Fat76 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat25g
- Protein76g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein76g
- Fiber3g
Fats
- Fat25g
Vitamins & Minerals
- Calcium174mg
- Iron7mg
- Vitamin A112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B990mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium124mg
- Manganese< 1mg
- Phosphorus671mg
- Selenium62mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow