Cider-Braised Chicken Tacos With Apple Jalapeno Salsa Recipe

Ingredients For Cider-Braised Chicken Tacos With Apple Jalapeno Salsa Recipe

• 2.5 pound Boneless skinless chicken thighs
• Salt
• Canola oil
• 0.75 cup Hard apple cider
• 1 can Old el pasotm chopped green chiles
• 1 teaspoon Ground cumin
• 2 Cloves garlic, smashed
• 0.5 Onion, chopped
• 2 Apples, cored, diced small
• 1 Jalapeno chiles, seeded, finely diced
• 0.5 cup Finely diced red onion
• 2 Juice limes
• As required Salt to taste
• 8 Old el pasotm taco shells
• Shredded sharp cheddar cheese, as desired