Slow Cooker Chicken Enchilada Stack Recipe

Name: Slow Cooker Chicken Enchilada Stack Recipe
Total time: 130 min
Yield: 6
Cuisine: Mexican

Recipe By Self Proclaimed Foodie

Get all the flavors you love with traditional enchiladas without having to do all the work by making this easy slow cooker chicken enchilada stack.

4.6

14 Rating - Rate

Non Vegdiet

2hr 10minstotal

10minsPrep

2hr Cook

ingredients serves

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Ingredients For Slow Cooker Chicken Enchilada Stack Recipe

2 cup Enchilada sauce
15 ounce Black beans
1 cup Frozen corn kernels
8 ounce Cooked chicken
8 inch 6 corn flour tortillas
12 ounce Mexican blend cheese

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Nutrition
value

143

calories per serving

7 g Fat9 g Protein10 g Carbs4 g FiberOther

Current Totals

7 g Fat
9 g Protein
10 g Carbs
4 g Fiber

MacroNutrients

Carbs
10 g
Protein
9 g
Fiber
4 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
55 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
75 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.