Angie's Slow Cooked Cajun White Beans And Rice Recipe
Recipe By The Spruce Eats
These simple great northern white beans are cooked in the slow cooker with bacon, seasonings, and the holy trinity of cajun cooking; onion, celery, and bell pepper. This recipe adds diced carrots and herbs to the beans and extra bacon angie's beans.
Ingredients For Angie's Slow Cooked Cajun White Beans And Rice Recipe
1 pound Great northern white beans
3 Strips of bacon
0.25 cup Chopped Onions
0.25 cup Bell Peppers
0.25 cup Celery
dash Dash salt and pepper
Nutrition value
95
calories per serving
< 1 g Fat2 g Protein20 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
20 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
20 g
Protein
2 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
7 mg
Iron
1 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
43 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
