Slow Cooker Red Beans And Rice Recipe
Recipe By Adda Pinch
Slow cooker red beans and rice recipe – a traditional creole red beans and rice recipe that everyone loves made easy in the slow cooker!.
4
21 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Red Beans And Rice Recipe Recipe
- 1/10 pound dried red kidney beans rinsed
- 1/20 pound smoked sausage thinly sliced
- 0.30 celery ribs chopped
- 1/10 green bell pepper chopped
- 1/10 medium onion chopped
- 1/5 garlic cloves minced
- 1/10 tablespoon Worcestershire sauce
- 1/20 teaspoon kosher salt
- 0.03 teaspoon chili powder
- 0.70 cup Water
- 0.40 cup uncooked long grain rice
- As required green onions chopped, for garnish
- As required fresh parsley chopped, for garnish
Nutrition
value
value
465
calories per serving
5 g Fat17 g Protein87 g Carbs12 g FiberOther
Current Totals
- Fat5g
- Protein17g
- Carbs87g
- Fiber12g
MacroNutrients
- Carbs87g
- Protein17g
- Fiber12g
Fats
- Fat5g
Vitamins & Minerals
- Calcium92mg
- Iron7mg
- Vitamin A307mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9167mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium150mg
- Manganese2mg
- Phosphorus330mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Adda Pinch