Ingredients For Slow Cooker Brown Sugar Butternut Squash Recipe
4 pound Butternut squash, peeled and chopped
2 tablespoon Butter, cut into smaller pieces
0.25 cup Brown sugar
1 teaspoon Cinnamon
Nutrition value
544
calories per serving
15 g Fat2 g Protein83 g Carbs3 g FiberOther
Current Totals
15 g Fat
2 g Protein
83 g Carbs
3 g Fiber
MacroNutrients
Carbs
83 g
Protein
2 g
Fiber
3 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
108 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
29 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment