Ingredients For Crock Pot Barbacoa Beef Burrito Bowls Recipe
1 pound 4 bone in beef chuck roast
2 cup Beef broth
2 Chipotle chilis in adobo sauce
1 tablespoon Ground Cumin
0.5 teaspoon Sea salt
4 cup Red cabbage thinly sliced
1.5 cup Grated carrot
3 tablespoon Lime juice
0.5 teaspoon Sea salt to taste
1 Batch ginger turmeric aromatic rice
1 Ripe avocado peeled and sliced
6 Radishes sliced
4 ounce Microgreens
0.5 cup Fresh cilantro chopped
Nutrition value
358
calories per serving
16 g Fat33 g Protein19 g Carbs8 g FiberOther
Current Totals
16 g Fat
33 g Protein
19 g Carbs
8 g Fiber
MacroNutrients
Carbs
19 g
Protein
33 g
Fiber
8 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
263 mg
Iron
6 mg
Vitamin A
1656 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
116 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
2 mg
Phosphorus
353 mg
Selenium
25 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
