Crock Pot Carnitas Burrito Bowls Recipe

Recipe By The Roasted Root

Easy crock pot carnitas made burrito bowl-style with rice, mango salsa, black beans, cabbage, and fried plantains. A quick and easy carnitas recipe.

4.2
28 Rating -
Rate
Non Vegdiet
8hr 15minstotal
15minsPrep
8hr Cook
8hr 15m.total
15m.Prep
8hr Cook
Crock Pot Carnitas Burrito Bowls
plan
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ingredients serve

Ingredients for Crock Pot Carnitas Burrito Bowls Recipe

  • 0.13 Small yellow onion diced,
  • 0.13 Bone in pork shoulder roast
  • 0.13 tablespoon Ground cumin to taste
  • 0.13 tablespoon Paprika
  • 1/4 teaspoon Ground coriander
  • 1/4 teaspoon Garlic powder
  • 0.13 teaspoon Sea salt
  • 0.13 can Light beer i used 805,
  • 0.03 As required Cup fresh lime juice
  • 1/4 cup Mango chopped
  • 0.13 Red chili seeded and chopped
  • 0.06 cup Red onion finely chopped,
  • 0.13 Ripe avocado peeled and diced
  • 1/4 tablespoon Fresh lime juice to taste
  • 0.13 pinch Sea salt
  • As required Cooked white rice or cauliflower rice
  • 0.13 can Black beans drained, rinsed, and heated
  • 0.13 Vine ripened tomato chopped
  • As required Fresh Cilantro
  • As required Lime wedges
Nutrition
value
50
calories per serving
1 g Fat2 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    2mg
  • Vitamin A
    490mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root