Slow Cooked Spanish Chicken and Rice Recipe

Ingredients For Slow Cooked Spanish Chicken and Rice Recipe

• 1 Medium onion diced
• 1 Poblano pepper diced
• 1 Red bell pepper diced
• Olive oil
• As required Salt and black pepper to taste
• 0.5 pound Fresh chorizo sausage links casing removed
• 3 Clove garlic minced
• 1 teaspoon Cumin
• 1 teaspoon Oregano
• 1 teaspoon Lemon pepper
• 10.75 ounce 1 [ ] can cheddar cheese soup
• 10.75 ounce 1 [ ] can cream of chicken soup
• 14 ounce 1 [ ] can low sodium chicken broth
• 1.5 cup Mild/medium or hot salsa [use your preference
• 4 tablespoon Unsalted butter melted
• 0.25 cup Chopped fresh cilantro
• 8 ounce 1 [ ] box yellow rice [i. e. zatarain's
• 6 Boneless skinless chicken breasts
• Topping
• 1 cup Shredded monterey jack cheese or spanish manchego cheese