Brisket Dip Sandwich Recipe

Ingredients For Brisket Dip Sandwich Recipe

• 1 kilogram Rolled beef brisket
• 0.25 teaspoon Each of salt and ground black pepper
• 1 tablespoon Vegetable oil
• 3 tablespoon Dark soy sauce
• 480 milliliter Beef stock homemade or water + 3 stock cubes is fine
• 2 Cloves garlic
• 1 teaspoon Dried thyme
• 1 tablespoon Tomato puree/paste
• 1 tablespoon Brown sugar
• 1 tablespoon Vegetable oil
• 1 Green bell pepper sliced into lengths
• 1 White onion peeled and sliced
• pinch Pinch of salt and pepper
• 1 stick Large baguette/french
• 0.5 cup Grated cheese i like sharp cheddar