Vegan Crockpot Chili Recipe

Name: Vegan Crockpot Chili Recipe
Total time: 615 min
Yield: 8
Cuisine: American

Recipe By A Couple Cooks

This vegan crockpot chili recipe is a delicious, hands-off way to get dinner on the table that’s also vegetarian, vegan, and gluten-free.

4.3

12 Rating - Rate

Vegdiet

10hr 15minstotal

ingredients serves

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Ingredients For Vegan Crockpot Chili Recipe

1 pound Dried black beans
1 tablespoon Olive oil
3 Medium yellow onions
3 Cloves Garlic
1 pound Baby portabella mushrooms
1.5 tablespoon Chili powder
0.5 tablespoon Chipotle Powder
1 teaspoon Kosher salt
1 quart Vegetable Broth
28 ounce Can Crushed Tomatoes
Sliced green onions, for the garnish

Nutrition
value

207

calories per serving

4 g Fat13 g Protein28 g Carbs25 g FiberOther

Current Totals

4 g Fat
13 g Protein
28 g Carbs
25 g Fiber

MacroNutrients

Carbs
28 g
Protein
13 g
Fiber
25 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
28 mg
Iron
6 mg
Vitamin A
900 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
441 mg
Selenium
1 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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