Ingredients For Skillet Green Beans with Dill Herbed Butter Recipe
1 pound Green beans, ends trimmed
2 tablespoon Olive oil
0.5 teaspoon Kosher salt
0.25 teaspoon Freshly ground black pepper
6 tablespoon Salted butter, softened
0.5 teaspoon Kosher salt
0.5 teaspoon Freshly ground black pepper
1 bunch Fresh dill, minced
Nutrition value
257
calories per serving
16 g Fat10 g Protein35 g Carbs15 g FiberOther
Current Totals
16 g Fat
10 g Protein
35 g Carbs
15 g Fiber
MacroNutrients
Carbs
35 g
Protein
10 g
Fiber
15 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
961 mg
Iron
10 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
168 mg
Manganese
1 mg
Phosphorus
187 mg
Selenium
9 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment