An easy to make vegetable side dish Sauted herbed peas with bacon come together in minutes and are great for getting picky eaters to eat their veggies.
Ingredients For Skillet Greek Lemon Chicken and Rice Recipe
1.5 pound Boneless skinless chicken thighs
1 tablespoon Olive oil
Zest of a lemon
3 tablespoon Lemon juice
2 Cloves garlic, grated or minced
2 teaspoon Dried oregano, rubbed between the palms of your hands
0.5 teaspoon Ground coriander
0.5 teaspoon Smoked paprika
As required Kosher salt and fresh ground black pepper to taste
1 tablespoon Olive oil
0.5 cup Diced yellow onion
3 Cloves garlic, grated or minced
2 teaspoon Dried oregano, rubbed between the palms of your hands
1 teaspoon Dried dill
1 cup Uncooked rice, i used jasemine rice
2 cup Low sodium chicken broth
Nutrition value
570
calories per serving
29 g Fat42 g Protein36 g Carbs5 g FiberOther
Current Totals
29 g Fat
42 g Protein
36 g Carbs
5 g Fiber
MacroNutrients
Carbs
36 g
Protein
42 g
Fiber
5 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
130 mg
Iron
6 mg
Vitamin A
143 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
2 mg
Phosphorus
409 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment