This skillet chipotle shrimp is our favorite easy shrimp recipe Smokey, spicy, and so flavorful This chipotle shrimp is perfect over pasta or rice for a simple and healthy dinner at home.
2 Chipotle chilies in adobo sauce plus the sauce clinging to them
Kosher salt
Freshly ground black pepper
0.25 cup Olive oil
5.5 pound Extra large raw shrimp; peeled deveined, tails removed and patted dry
0.25 cup Fresh lime juice divided
0.5 Medium sweet yellow onion diced
4 Garlic cloves peeled and minced
0.5 teaspoon Dried oregano
0.25 cup Dry white wine
0.5 cup Chopped cilantro plus extra for garnish
For serving
6 inch 8 corn tortillas, warmed
Avocado Slices
Sour cream or mexican crema
Lime wedges
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
