0.25 cup Lemon sized tamarind, soaked in of water for about 30 minutes
3 teaspoon Salt
4 teaspoon dry mirchi powder
1 teaspoon methi seeds
1 teaspoon mustard seeds
Few curry leaves
0.5 teaspoon urad dal
0.5 teaspoon Jeera
0.5 cup Oil
0.5 teaspoon mustard
Nutrition value
329
calories per serving
33 g Fat2 g Protein7 g Carbs3 g FiberOther
Current Totals
33 g Fat
2 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
3 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
31 mg
Iron
1 mg
Vitamin A
1496 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
44 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
