Sizzling Bison Steak Stir-Fry Recipe

Ingredients For Sizzling Bison Steak Stir-Fry Recipe

• 2 Bison ribeye steaks
• 1.25 cup Reduced-sodium beef broth
• 0.5 cup Teriyaki sauce
• 2 tablespoon Cornstarch
• 1 teaspoon Grated fresh ginger
• 0.25 teaspoon Crushed red pepper, or to taste
• 1 tablespoon Sesame oil
• 2 cup Broccoli florets
• 1 cup Sliced Carrots
• 1 cup Chopped red or green bell pepper
• 1 cup Sliced fresh mushrooms
• 1 can Bamboo shoots, drained
• Hot cooked brown rice
• 0.25 teaspoon Crushed Red Pepper