Composed of tender butter lettuce leaves, briny green olives and salty slivers of aged manchego, our butter lettuce salad is a feast for the eyes and the palate.
Ingredients For Simple Butter Lettuce Salad Recipe
2 Heads butter lettuce, roughly chopped
1 cup Castelvetrano olives, pitted, cut in 1/2
0.5 cup Panko
2 tablespoon Butter
0.25 cup Chives, minced
2 ounce Manchego Cheese, Grated
Freshly ground pepper
0.25 cup Apple cider vinegar
2 tablespoon Honey
Nutrition value
137
calories per serving
7 g Fat4 g Protein14 g Carbs1 g FiberOther
Current Totals
7 g Fat
4 g Protein
14 g Carbs
1 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
124 mg
Iron
4 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
