Shrimp With Peppers And Corn Recipe

Ingredients For Shrimp With Peppers And Corn Recipe

• 9.8 ounce Pouch cooked long grain rice
• 14.5 ounce 1 can diced tomatoes with chili seasoning, undrained
• 0.5 teaspoon Ground cumin
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 2 tablespoon Olive oil or butter
• 1 cup Sliced baby sweet peppers or diced sweet peppers
• 1 cup Frozen whole kernel corn, thawed
• 2 Cloves garlic, minced
• 1 pound Peeled and deveined medium raw shrimp
• Italian parsley