Shrimp scampi spaghetti squash-everyone's favorite shrimp scampi with a low-carb, healthier alternative to pasta using spaghetti squash It's still amazingly buttery and garlicky with half the calories
Ingredients For Shrimp Scampi Spaghetti Squash Recipe
1.25 pound Large Shrimp, Peeled And Deveined
1.5 teaspoon Smoked paprika
Kosher Salt And Freshly Ground Black Pepper
2 tablespoon Unsalted butter
1 tablespoon Olive oil
3 Cloves Garlic, Minced
1 Shallot, Minced
3 cup Baby spinach
0.5 cup Fresh basil leaves, chiffonade
1 tablespoon Freshly squeezed lemon juice
2 tablespoon Freshly Grated Parmesan
1 Spaghetti Squash
2 tablespoon Olive oil
Nutrition value
503
calories per serving
29 g Fat37 g Protein23 g Carbs5 g FiberOther
Current Totals
29 g Fat
37 g Protein
23 g Carbs
5 g Fiber
MacroNutrients
Carbs
23 g
Protein
37 g
Fiber
5 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
297 mg
Iron
7 mg
Vitamin A
3104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
210 mcg
Vitamin B12
3 mcg
Vitamin C
42 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
183 mg
Manganese
3 mg
Phosphorus
416 mg
Selenium
65 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
