Shrimp Cocktail Summer Rolls Recipe

Name: Shrimp Cocktail Summer Rolls Recipe
Yield: 4
Cuisine: American

Recipe By Slurrp

Shrimp Cocktail Summer Rolls are a refreshing and light appetizer perfect for summer gatherings. These rolls are made with rice paper wrappers filled with juicy shrimp, crisp vegetables, and fresh herbs. The shrimp are cooked until tender and then chilled, giving them a succulent texture. The rolls are served with a tangy and zesty cocktail sauce for dipping, adding a burst of flavor to each bite. These summer rolls are not only delicious but also visually appealing, making them a great addition to any party or picnic.

4.8

12 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Shrimp Cocktail Summer Rolls Recipe

1 pound Shrimp, Peeled And Deveined
9 Paper Wrappers
1 cup Shredded Lettuce
1 cup Shredded Carrots
0.5 cup Fresh Mint Leaves
0.5 cup Fresh Cilantro Leaves
as per your need Cocktail Sauce For Dipping

Directions : Shrimp Cocktail Summer Rolls Recipe

Cooking Directions

STEP 1.Cook the shrimp in boiling water until they turn pink and are cooked through. Drain and let them cool.
STEP 2.Prepare the rice paper wrappers by soaking them in warm water until they become pliable.
STEP 3.Place a rice paper wrapper on a clean surface and arrange a few shrimp, along with some vegetables and herbs, in the center.
STEP 4.Fold the sides of the wrapper over the filling and then roll it up tightly, similar to a burrito.
STEP 5.Repeat the process with the remaining ingredients.
STEP 6.Serve the shrimp cocktail summer rolls with cocktail sauce for dipping.
STEP 7.Enjoy the refreshing and flavorful summer rolls!

Cooking Tips

Make sure to not overcook the shrimp as they can become rubbery.
You can add your favorite vegetables such as cucumber, bell peppers, or avocado to the rolls.
To prevent the rice paper wrappers from sticking together, place a damp towel between each layer.

Storage and Serving

Shrimp cocktail summer rolls are best served fresh.
If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
To serve, let the rolls come to room temperature and serve with fresh cocktail sauce.

Nutrition
value

638

calories per serving

18 g Fat36 g Protein81 g Carbs12 g FiberOther

Current Totals

18 g Fat
36 g Protein
81 g Carbs
12 g Fiber

MacroNutrients

Carbs
81 g
Protein
36 g
Fiber
12 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
192 mg
Iron
7 mg
Vitamin A
99 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
112 mcg
Vitamin B12
2 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
179 mg
Manganese
1 mg
Phosphorus
477 mg
Selenium
53 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.