Shrimp And Tortellini Skewers Recipe

Name: Shrimp And Tortellini Skewers Recipe
Total time: 40 min
Yield: 1
Cuisine: American

Recipe By Slurrp

These shrimp and tortellini skewers are a delicious and easy-to-make appetizer or main dish. The succulent shrimp are marinated in a flavorful mixture of garlic, lemon juice, and herbs, then threaded onto skewers with cooked tortellini and cherry tomatoes. Grilled to perfection, these skewers are bursting with flavor and make for a beautiful presentation. Serve them as a tasty appetizer at your next gathering or as a satisfying main course with a side salad.

3.5

14 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

10minsCook

ingredients serve

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Ingredients For Shrimp And Tortellini Skewers Recipe

1 pound Shrimp, Peeled And Deveined
2 cloves Cloves Garlic, Minced
2 tablespoon Lemon Juice
2 tablespoon Olive Oil
As required Salt And Pepper To Taste
1 tablespoon Chopped Fresh Herbs
1 Package Tortellini
as needed Cherry Tomatoes
as needed Skewers

Directions : Shrimp And Tortellini Skewers Recipe

Cooking Directions

STEP 1.In a bowl, combine minced garlic, lemon juice, olive oil, salt, pepper, and chopped herbs.
STEP 2.Add the shrimp to the marinade and let them sit for 15-20 minutes.
STEP 3.Cook the tortellini according to package instructions and let them cool.
STEP 4.Thread the marinated shrimp, cooked tortellini, and cherry tomatoes onto skewers.
STEP 5.Preheat the grill to medium-high heat and lightly oil the grates.
STEP 6.Grill the skewers for 2-3 minutes per side, until the shrimp are pink and cooked through.
STEP 7.Remove from the grill and serve hot as an appetizer or main dish.

Cooking Tips

If using wooden skewers, soak them in water for 30 minutes before threading the ingredients to prevent burning.
Feel free to customize the marinade by adding your favorite herbs and spices.
Serve the skewers with a dipping sauce like garlic aioli or marinara for extra flavor.

Storage and Serving

These skewers are best served immediately while hot and fresh.
If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
To reheat, gently warm the skewers in a preheated oven or on a grill until heated through.

Nutrition
value

6401

calories per serving

261 g Fat432 g Protein572 g Carbs9 g FiberOther

Current Totals

261 g Fat
432 g Protein
572 g Carbs
9 g Fiber

MacroNutrients

Carbs
572 g
Protein
432 g
Fiber
9 g

Fats

Fat
261 g

Vitamins & Minerals

Calcium
1442 mg
Iron
26 mg
Vitamin A
1164 mcg
Vitamin B1
3 mg
Vitamin B2
3 mg
Vitamin B3
62 mg
Vitamin B6
2 mg
Vitamin B9
510 mcg
Vitamin B12
38 mcg
Vitamin C
192 mg
Vitamin E
28 mg
Copper
6 mcg
Magnesium
845 mg
Manganese
2 mg
Phosphorus
4517 mg
Selenium
841 mcg
Zinc
28 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.