Shredded Brussels Sprout Salad with Hazelnut Crunch Recipe

Recipe By Martha Stewart-4

Caramelized hazelnuts flavored with fresh rosemary and lemon set this slaw like brussels sprout salad apart.

4.9
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20minstotal
20minsPrep
Cook

ingredients serves

6
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Ingredients For Shredded Brussels Sprout Salad with Hazelnut Crunch Recipe

Nutrition
value
285
calories per serving
26 g Fat7 g Protein8 g Carbs6 g FiberOther

Current Totals

  • 26 g Fat
  • 7 g Protein
  • 8 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    7 g
  • Fiber
    6 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    2 mg
  • Vitamin A
    273 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    93 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    70 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    2 mg
  • Phosphorus
    147 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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