Crunchy Brussels Sprouts Salad With Brown Butter Dressing Recipe

Recipe By How Sweet Eats

This crunchy brussels sprouts salad is filled with apples, shallots, cinnamon toasted walnuts and drizzled with a brown butter dressing. It's incredible

4.7
17 Rating -
Rate
Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Crunchy Brussels Sprouts Salad With Brown Butter Dressing
plan
Bookmark

ingredients serve

Ingredients for Crunchy Brussels Sprouts Salad With Brown Butter Dressing Recipe

  • 0.17 cup Walnuts
  • 1/2 tablespoon Brown sugar
  • 0.13 teaspoon Cinnamon
  • 3/4 pound Brussels sprout, stems removed
  • 1/2-1 Honeycrisp or golden delicious apples, thinly sliced
  • 1/2 Shallot, thinly sliced
  • 2 tablespoon Unsalted butter
  • 1/2 Garlic clove, minced
  • 1/2 tablespoon Champagne vinegar
  • 1 teaspoon Freshly squeezed lemon juice
  • 1/4 teaspoon Dijon mustard
  • 1/4 teaspoon Kosher salt
  • 1 tablespoon Grapeseed or avocado oil
Nutrition
value
488
calories per serving
21 g Fat20 g Protein50 g Carbs23 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    20g
  • Carbs
    50g
  • Fiber
    23g

MacroNutrients

  • Carbs
    50g
  • Protein
    20g
  • Fiber
    23g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    253mg
  • Iron
    7mg
  • Vitamin A
    1265mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    329mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    312mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    186mg
  • Manganese
    3mg
  • Phosphorus
    488mg
  • Selenium
    12mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By How Sweet Eats