Shepherds Pie with Sweet Potato Topper Recipe

Ingredients For Shepherds Pie with Sweet Potato Topper Recipe

• 1 pound Ground beef
• 2 Medium carrot
• 1 Medium onion
• 0.5 cup Green peas, frozen
• 0.5 cup Corn, frozen
• 2 tablespoon White whole wheat flour
• 2 teaspoon Worcestershire sauce
• 0.5 teaspoon Thyme, dried
• As required Salt and pepper to taste
• 1 Large russet potato
• 1 Large sweet potato
• 0.5 cup 1/2 and 1/2
• 2 tablespoon Olive oil
• 3 tablespoon Chopped chives, fresh, chopped
• As required Salt and pepper to taste